Recipe for healthy eating: Lamb Spoonburger
Brenda Langton’s passion for healthy food bubbles over like an unattended pot on a hot burner.
“I just love beautiful, simple food,” she said, in a phone interview. “I’ve been told that’s contagious. My mission is to infect as many people as possible.”
Langton will bring that passion and enthusiasm to the University of Minnesota Landscape Arboretum in Chanhassen on Thursday, May 10 when she hosts a cooking demonstration in celebration of the launch of her new book, “The Spoonriver Cookbook.”
Art and Posthumanism: Cary Wolfe in conversation with Art after Nature series editors Giovanni Aloi and Caroline Picard.
Life in Plastic: Petrochemical fantasies and synthetic sensibilities, with Caren Irr, Lisa Swanstrom, Jennifer Wagner-Lawlor, and Daniel Worden.
Live: A book launch for We Are Meant to Rise at Next Chapter Booksellers features Carolyn Holbrook, David Mura, Douglas Kearney, Melissa Olson, Said Shaiye, and Kao Kalia Yang.
