Coming soon: The Twin Cities’ very own cookbook club
By
Adrian Daniel Schramm
Twin Cities Agenda
December 18, 2017
In collaboration with, and taking place at, downtown St. Paul’s Subtext Bookstore, the club will meet on the fourth Sunday of each month, at 6pm, starting in January, 2018.
The first book will be local chef Sean Sherman’s The Sioux Chef’s Indigenous Kitchen, which celebrates unlike almost any other the foods native to Minnesota’s fertile lands, and the things that grew here long before Europeans arrived.
