Coming soon: The Twin Cities’ very own cookbook club
In collaboration with, and taking place at, downtown St. Paul’s Subtext Bookstore, the club will meet on the fourth Sunday of each month, at 6pm, starting in January, 2018.
The first book will be local chef Sean Sherman’s The Sioux Chef’s Indigenous Kitchen, which celebrates unlike almost any other the foods native to Minnesota’s fertile lands, and the things that grew here long before Europeans arrived.
Art and Posthumanism: Cary Wolfe in conversation with Art after Nature series editors Giovanni Aloi and Caroline Picard.
Life in Plastic: Petrochemical fantasies and synthetic sensibilities, with Caren Irr, Lisa Swanstrom, Jennifer Wagner-Lawlor, and Daniel Worden.
Live: A book launch for We Are Meant to Rise at Next Chapter Booksellers features Carolyn Holbrook, David Mura, Douglas Kearney, Melissa Olson, Said Shaiye, and Kao Kalia Yang.
